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Thread: Modern Version of Hardtack

  1. #1
    Join Date
    Jan 2009
    Location
    Oro Valley, AZ
    Posts
    75

    Default Modern Version of Hardtack

    Modern Version of Hardtack
    Servings: 6

    Great for when you’re out ‘exploring’!

    INGREDIENTS:

    2 cups White Flour
    1/2 cups Wheat Germ
    1 tbsp Sugar
    2 cups Masa Harina
    1/2 cups Quick-cooking Oats
    1 tbsp Salt
    Sesame Seeds (optional)
    Seasoned Salt (optional)
    Caraway Seeds (optional)
    Onion Flakes (optional)
    1 3/4 cups Water

    PREPARATION:
    Mix all dry ingredients thoroughly. Add water. Mix with hands until well-moistened but not sticky. Divide into 4 parts; roll out each quarter until 1/4 inch thick, place on cookie sheet (each part should cover half a cookie sheet). Score with a knife before baking, if desired. Bake at 350 for 30 minutes.

    Break into pieces as needed. Keeps indefinitely in air-tight,
    moisture-proof containers. Zip-lock bags are good for carrying hard-tack in a backpack.
    You who are on the road Must have a code that you can live by And so become yourself!

  2. #2
    Join Date
    Jul 2009
    Location
    Portland, Oregon
    Posts
    148

    Default

    Here are a couple of sites with variations that I had bookmarked:

    http://www.bigoven.com/161113-Hardtack-recipe.html

    http://www.nps.gov/archive/gett/gettkidz/hardtack.htm
    Pacific Northwest Ghost Town Travel Blog: http://pnwphotoblog.com/ghost-towns/
    Ghost Town Map: http://ghosttownmap.com/

  3. #3
    Join Date
    May 2008
    Location
    Costa Mesa, CA
    Posts
    548

    Default

    That is great! I may just try making it.

    NJ
    "I got four things to live by: Don't say nothing that will hurt anybody. Don't give advice--nobody will take it anyway. Don't complain. Don't explain." Death Valley Scotty Walter Scott 1872-1954

  4. #4
    Join Date
    Jul 2013
    Posts
    2

    Default

    I am gonna try making this.

  5. #5
    Join Date
    Apr 2013
    Location
    Surprise, AZ
    Posts
    11

    Default

    I'm going to try this. I can carry it in a saddle bag and eat while riding my horse if need be. Thanks

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